Waiting for coffee

There’s a Keurig machine in an office where I work. A brew cycle for a 10 oz. cup takes 45 seconds.

Every day, at least one person will set a mug, press the brew button, and then walk away.

The idea — I’m sure — is that he will be able to accomplish some small task instead of waiting idly.

But often, the brewed coffee is forgotten.

Two things to consider:

One, the act of brewing coffee is perhaps what people seek. That it’s an alertness placebo.

Two, there are times when we feel overwhelm to the point that 45 seconds seems too precious to waste.

I offer no advice here, except this: wait for it.

If it’s worth brewing, it’s worth waiting.